| Location | Mtarfa, Malta |
|---|---|
| Region | North |
| Task Time | 1 to 2 hours a week |
| Commitment | Sometimes |
| Open For | Individuals |
| Skills | Basic cooking or kitchen experience – chopping, mixing, preparing Teamwork – cooperating with kitchen staff and volunteers Time management – helping meals run smoothly Food safety awareness – keeping things clean and tidy Communication – working in a friendly and respectful way |
| Traits | Caring – Enjoys helping and feeding others Reliable – Shows up and follows kitchen routines Friendly – Creates a positive, welcoming atmosphere Patient – Calm and steady in a busy kitchen Team-spirited – Enjoys working side by side with others |
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